Monday, October 18, 2010

Figured it Out

I realized that the best way for me to push myself through an entire hour at the gym is to turn the channel to Food Network. I was sucked into two shows, both of which I decided to add to this week's menu. In order to justify eating Tyler's Spring Panna Cotta with Fresh Strawberries and Balsamic Syrup, Orecchiette with Broccoli Rabe, Clams and Sweet Italian Sausage, and Garden Puree Bruschetta with Ricotta Salata, or Sunny's Easy Shrimp Potstickers, Pork-Fried Dirty Rice, and Quick Veggie Stir-Fry, I had to keep going.

(Actually, I was already feeling the guilt of eating it because I KNEW the meals would both carry more than the 450 calories I just worked off.)

2 comments:

OnlineGuy said...

but oh so delicious! you look great no matter what :)

Lindsey Hicks said...

Excuse me while I roll my eyes. You are soooo thin. But you are also a fantastic cook so maybe you are just thin because of your restraint:)